To make the simple syrup, combine the water and sugar in a small saucepan. Place over medium high heat and bring to a simmer, stirring until the sugar is completely dissolved. Once the sugar is fully dissolved, remove from the heat. Let cool before using. Simple syrup will keep for 2 to 3 weeks in the fridge.
Second Star to the Right Cocktail
In a cocktail shaker add the passion fruit liqueur, blue curaçao, coconut rum, simple syrup and lime juice. Add ice, then cover and shake for 10 to 15 seconds. Strain into a coupe glass. Garnish with a slice of pineapple cut into a star shape, or if in season, a slice of star fruit. Enjoy!