TANTALIZING APPETIZERS
Elegant hors d’oeuvres, easy appetizers, and flavourful snacks–we have the perfect bites for every occasion!
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Roasted Bone Marrow with Caramelized Shallots and Gremolata
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Blue Cheese Nut Log with Port Poached Prunes
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Butternut Squash Goat Cheese and Kale Tart
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Potted Ham
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Apple and Sage Goat Cheese Terrine
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Goat Cheese Tarts with Roasted Grapes
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Dandelion Greens and Feta Tart
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Roasted Rhubarb Fennel Salad with Burrata
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An Ancient Norse Mythology Feast
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Captain Hook’s Salted Codfish Fritters
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Mermaid Scallops with Seaweed Butter
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Baked Oysters with Vermouth Cream
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Savoury Pumpkin Pasties
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Fried Brussels Sprouts with Mustard Aioli
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Athena: Briam with Whipped Feta, Olives, and Pita