Autumn in Middle Earth
BY Alison Wiebe
Let us travel to Middle Earth, as the golden hues of fall spread across the foliage, for an autumnal feast.
Autumn in Middle Earth
As the fall season is upon us, we can imagine the transition from bright florals and vibrant green botanicals to the golden hues and burnt colours of autumn in JRR Tolkien’s Middle Earth. We can’t help but wonder, what would Gandalf drink to wind down on a crisp Autumn evening? Or what enchanting autumnal delicacies would the Elves enjoy amongst the falling leaves of Rivendell? Let us explore together some of the culinary delights from different lands for an Autumn Feast in Middle Earth.
Soft Pumpkin Rolls in the Shire
Take a tour through the Shire where hobbits are enjoying their favourite comfort foods from the cozy warmth of a hobbit hole. Soft pumpkin rolls with a slathering of sweet whipped spice butter is the perfect fall delicacy to enjoy in the Shire. Perfect for a tea time snack or served alongside a harvest meal.
Smoked Cinnamon Old Fashioned with Gandalf the Grey
This smoke infused cocktail takes inspiration from Gandalf, the Grey Pilgrim, and his smoking pipe. With a hint of spice and smoky undertones, this autumn-inspired old fashioned is the perfect tipple for a cool fall evening before a roaring fire.
Butternut Squash Goat Cheese and Kale Tart in Rivendell
This rustic vegetable tart topped with fresh greens is a celebration of the abundance of the harvest in Rivendell. A flaky herb-scented pastry is filled with roasted squash, caramelized onions, and tangy goat cheese. Lightly dressed baby kale adds a fresh bite to this hearty and filling vegetarian entrée.
Roasted Pork Belly with Apples in the Misty Mountains
Slow roasted pork belly with apples and sage, is certainly worthy of the great feast tables of the dwarven kingdoms. Crowned with a crunchy layer of golden brown, crispy crackling, this pork belly is the perfect centrepiece for any harvest feast.
Chicken and Mushroom Pot Pie in the Shire
Chicken pot pie is the ultimate comfort food and the perfect meal for a cool Autumn evening. A rich and creamy sauce is packed with tender roast chicken and plenty of that most favourite of hobbit foods – mushrooms! The filling is topped with cheddar and sage buttermilk biscuits and baked until golden brown. Enjoy this hearty chicken and mushroom dish at your next harvest meal!
Ginger Beer Poached Pear Cake in the Shire
The warm spices of this freshly baked ginger beer poached pear cake will fill the air of your cozy hobbit hole! A delightful teatime treat or the sweet finish to a harvest meal.
